Monthly Archives: April 2020

easy cucumber sandwiches

Healthy Easy Cucumber Sandwiches Recipe

Easy cucumber sandwiches should generally be preferred during the summer months. In this easy cucumber sandwich recipe, fresh mint provides a refreshing flavor. Its an ideal choice for picnics in the summer. Cucumber sandwich spread all world this summer.

The sandwiches that go great next to the tea allow a lot of creativity. If you want traditional English tea sandwiches, these recipes will get you on the right track. This recipe is like southern cucumber sandwiches.

In hot weather, try this recipe with iced mint tea. You can eat this light sandwich for 24 hours even at 24 pm.

You can make dressing mix in small bowl from your favorite spices.

You can make finger sandwich or finger foods for your tea party.

Easy Cucumber Sandwiches Ingredients

  • 1 white bread or rye bread
  • 1 cucumber thiny sliced
  • 5 6 fresh mint leaf
  • Butter
  • Fresh lemon juice
  • Salt and pepper

How to Make Easy Cucumber Sandwich Recipe

1. Spread butter on both sides of bread

2. Cover one side of the sandwich with english cucumbers slice in two layers.

3. Add Fresh Mint on top of cucumbers.

4. You can add lemon juice, salt and / or black pepper and seasonal vegetables.

5. Close the bread slices nicely, if you want, you can cut it in half and serve.

You can serve with afternoon tea.

ultimate new york cheesecake

Ultimate New York Cheesecake Recipe

Cheesecakes, which have been created with the perfect balance of sweet and salty, are among the flavors that. We can not stop without seeing for many of us. Lets see ultimate new york cheesecake recipe together.

When it comes to cheesecake, one of the first to come to mind is Ultimate New York Cheesecake.

In fact, cheesecakes, whose origins date back to Ancient Greece, are somehow adopted by the Americans, very much loved. Engraved into our memories as an American dessert.

Cheesecakes are generally diversified according to the ingredients inside or above. This is mostly classic cheesecake recipe.

If you ask how New York style cheesecakes differ from others, they are so famous, in fact, its difference is simplicity. Because for New York style cheesecake, just use the most basic ingredients; cream cheese, eggs and sugar.

You can make new york cheesecake recipe with sourcream. This recipe like new york cheesecake recipe nigella.

Now is the perfect time to bring simplicity and taste to your home with this great recipe.

Servings – 8

Preperation Time – 20 Minutes

Cooking Time – 1 Hour

Ingredients for Best New York Cheesecake Recipe

  • 4 packed labne cheese 1kg – 35 ounce
  • 1 cup sugar
  • 3 tablespoon flour
  • 1/2 grated lemon peel
  • 1 grated orange peel
  • 5 eggs
  • 2 egg yolk
  • 2 packed vanilla extract
  • 1/4 cup whipped cream
  • 1,5 packed biscuit crumbs
  • 1/4 cup melted butter

Tip for ultimate new york cheesecake recipe

If you put hot water in the oven, the cheesecake will not crack.

It will be better if you separate the sides of the pan with a thin knife before removing the cake.

You can grease the bottom and sides with butter.

How to make Ultimate New York Cheesecake Recipe?

Fot Bottom,

1. Crush the biscuits (or graham cracker crust) thoroughly with your hands or with the help of a food processor. Then roll the melted butter over them and blend them nicely.

2. Place greaseproof paper on the bottom of the cake pan. Where you will bake the cheese cake and spread this base mixture by pressing the ground nicely.

Then put the cake mold in the freezer and wait for it while you prepare the filling. You can cover with aluminum foil.

For Top,

1. In a deep bowl for about 3 minutes, beat the labne cheese and sugar with an electric mixer at medium speed. Until a completely creamy mixture.

2. Mix the flour, grated lemon peels (you can put a few drops of lemon juice) and grated orange peels nicely in a separate bowl. Add this flour mixture to the cheese sugar mix and mix.

3. Add 5 eggs and 2 egg yolks to this mixture eggs one at a time. After each egg is added, beat them nicely and identify with the mixture. You have heavy cream.

4. Finally, add the powder vanilla and the cream whisk you prepared as written on the package.

5. Take the cake mold out of the freezer, pour the prepared filling into the mold.

6. Bake in a preheated oven to 260 degree for 10 minutes first. Then lower the temperature of the oven to 100 degrees.

Baking time for about 60 more minutes until the top looks like a golden souffle.

7. After removing from the oven, leave at room temperature for about 2 hours. Then refrigerate for about 6 hours and then serve.

teriyaki chicken wings

Homemade Crispy Teriyaki Chicken Wings

Let’s talk about a delicious movie night. Snack like Teriyaki Chicken Wings tasty prepared, bottom sauces are completed. Movie night pleasure will double with these delicious foods and drinks.

For example, imagine chicken wings with sauce. With its delicious dipping sauce, it will continue the festivity in your stomach until the end of the movie.

Okay, now you are exactly in that recipe. A tiny shopping. Afterwards, movies and drinks suitable for the night. Our recipe is waiting for you to be the hero of the night. Its like buffalo wings.

You can make teriyaki chicken wings slow cooker instead oven. Making it in the oven is healthier but if you want you can fried teriyaki chicken wings.

You can use brown sugar or pineapple juice instead honey. You can add ground ginger to your spice.

Servings – 4

Preperation Time – 15 Minutes

Cooking Time – 40 Minutes

İngredients for Teriyaki Chicken Wings,

For Chicken,

  • 1 packed baking powder
  • 2 teaspoon salt
  • 2 teaspoon blackpepper
  • 1 pound chicken wings

For Teriyaki Sauce,

  • 1/6 cup soy sauce
  • 1/4 cup consomme
  • 2 tablespoon ketchup
  • 1 tablespoon honey
  • 1 tablespoon corn starch
  • 1 teaspoon garlic powder

Tips for Crispy Teriyaki Chicken Wings Recipe,

If the chicken is well dried. Combining it with baking powder, pepper, salt and paprika will help the spices stick to the chickens. Baking soda will make chicken wings crispy.

How to Make Teriyaki Chicken Wings Recipe;

Homemade Teriyaki Sauce,

1. Put all the ingredients except the starch into the small bowl. Boil on low medium heat by mixing with a spatula. (You can add 1 tablespoon olive oil)

2. While it boils, slowly add the diluted starch to the mixture and thicken the sauce by whisking with a whisk.

3. Put the cooked wings in a bowl and add the sauce. Stir mix by helping the sauce be coated on every surface single layer of the chicken.

Chickens,

1. Set the oven at 180 degrees.

2. Dry the chicken wings thoroughly with paper towels.

3. Put the wings you have installed in a large bowl. Add baking soda and other spices and rub well.

4. Lay the wings evenly on the baking rack with greaseproof paper, leaving spaces apart.

5. Bake chicken wings thoroughly for 30-35 minutes in baking sheet.

You can sprinkle sesame seeds in sauce.

That’s it, your honey teriyaki chicken wings is ready to game day or movie night. Bon appetit!

spinach quiche recipe

Practical Healthy Spinach Quiche Recipe

With the Easy Spinach Quiche recipe, you can have a pleasant start to your five teas or any meal. We are very assertive that you will not regret writing the recipe in your notebook!

Let’s move on to our healthy spinach quiche recipe without waiting for you, enjoy your meal and enjoy your table. You can make bacon spinach quiche if you want.

You can use milk for the dough.

Lets make spinach quiche crustless.

Servings – 6

Preperation Time – 15 minutes, 20 Minutes

Cooking Time – 20 Minutes

Total Time – 40 minutes, 45 minutes

Spinach Quiche Recipe İngredients,

For Quich Dough,

  • 1 cup flour
  • 1/2 cup butter (150gr)
  • 50 ml water
  • 3 egg yolk
  • 1 teaspoon salt

For Spinach Mixture,

  • 1 pound spinach
  • 1 packed sour cream
  • 1 egg
  • half pound feta cheese
  • 2 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon blackpepper

How to Make Spinach Quiche Recipe;

Preparation of Quiche Dough,

1. Feed flour and butter with your fingers.

2. Sepereta egg yolks and egg whites. Add salt, eggs milk or water

3. Continue kneading until the dough mixes homogeneously. Wrap in stretch film and rest in the refrigerator for half an hour.

Preperation Spinach Mixture,

4.Finely chop the fresh spinach leaves.

5. Lubricate the pan with olive oil and sauté the spinach.

6. Add salt and pepper and wait to let cool.

7. Preheated oven 165 degrees fanless program for pre bake.

8. Take the quiche dough out of the fridge and grease and flour your rectangular heat resistant pyrex or pie pan.

9. Roll the dough that comes to room temperature with the help of the roller on the counter where you flourish.

10. Carefully place it on the baking tray. Drill tiny holes in the base with a fork. Place weight with aluminum foil on it.

11. Cook with cooking weights for 5 minutes and remove from oven.

12. Add cream, cheese and egg to the mixture with the cooled spinach and mix. Pour the mixture over the dough of the cooking weights and cook for 15-20 minutes. Its looks like pie crust.

 It’s that easy, your family loves this great recipe.

Serve with monterey jack or swiss cheese or cheddar cheese if you want. Just shredded cheeses and put on the mixture before baked.

philly cheesesteak sandwich

Legendary and Easy Philly Cheesesteak Sandwich

Legendary philly cheesesteak sandwich; After eating it becomes a sandwich that everyone loves.

This caramelized onion sandwich with vegetables and meat, which I prepared with inspiration from the famous Philly Cheesesteak in America.

You can either consume it as a main course or choose it when you want to prepare something quickly when you come home.

It is both hearty, appetizing and very tasty. First, the breads we flavor with a delicious sauce; we meet with arugula leaves, meat, melted cheese, roasted peppers and caramelized onions and meet with a delicious sandwich.

You can search philly cheesesteak near me in google, but your search for philly cheesesteak recipes? This will be better for you.

When it’s done, we have a really appetizing sandwich. Lets look this great recipe.

Optional ingredients;

philly cheese steak seasoning, cheez whiz, garlic salt, american cheese

If you are ready, let’s take a look at the ingredients first and then start making this delicious legend sandwich…


Born and raised in nearly 30 minutes.

Philly Cheese Sandwich İngrendients,

  • 2 tablespoon olive oil
  • 1/3 pound steak, cut into thin strips (regular steak or ribeye steak)
  • 1 onion ring chopped
  • 1 capia pepper chopped thin long (bell peppers)
  • 1 green pepper chopped thin long
  • 1/2 teaspoon salt
  • 1/2 teaspoon blackpepper
  • 1/2 teaspoon thyme
  • 1 tablespoon butter

For Cheese Sauce,

  • 2 tablespoon sour cream
  • 4 slice cheddar cheese
  • 4 piece swiss cheese

For Serving,

  • 1 ciabatta bread or hoagie rolls
  • 1/6 cup mozarella cheese
  • 1 teaspoon ground chili pepper

How to Make Philly Cheese Steak Sandwich

1.Cook the thinly sliced steak in a frying pan medium high heat with olive oil for 5 minutes.

2. Add all the ingredients except butter and cook for two minutes before the
peppers and onion burn

3. Add butter just before the bottom turns off and cover when it melts.

4. Add cream and cheese to a pan and cook for 2 minutes until melted.

5. Cut the middle of the bread on a baking sheet. Add the meat mixture and pour cheese sauce over it.

6.Add the latest mozzarella cheese and cook at 180 degrees for about 8 minutes until the cheese melts.

7. When it comes out of the oven, sprinkle ground chili pepper and serve.

monte cristo sandwich

Best, Easy Monte Cristo Sandwich

This Monte Cristo sandwich (croque monsieur) is a classic French toast-style sandwich. The filling is a combination of sliced ​​ham, turkey or chicken and cheese with mustard or mayonnaise.

You can use sliced, boiled or baked ham and turkey and grilled cheese in the sandwich. I like these sandwiches with Havarti cheese. You can make your monte cristo sandwich with jam.

Best bread for monte cristo sandwich is you love. I like sourdough bread or white bread. This sandwich like ham and cheese sandwich.

İngredients for Monte Cristo Sandwich

  • 18 slice bread
  • 6 slice ham
  • 6 slice turkey or chicken
  • 12 slice swiss cheese or a chees you love
  • mustard or mayoneese (optional)
  • butter
  • 3 egg
  • 1/4 cup milk
  • 1/8 teaspoon salt

How to Make Monte Cristo Sandwich

1. Use 3 piece of bread for each sandwich. Cover one side of bread with butter, then a slice of ham and a slice of turkey or chicken.

2. Cover butter both sides of the second slice and cover some mustard or mayonnaise if desired. Place the bread on top slice on a turkey or ham slice and put 2 thin slices of cheese on it.

3. Cut each sandwich diagonally in half and fix it with a toothpick.

4 Lets ready to egg mixture in a medium bowl, beat the eggs with milk and salt.

5. Heat the pan or grill over medium heat. Add butter to cover the pan.

6. Carefully dip the sandwich halves in the egg batter.

7. Fry the sandwiches in the skillet over medium heat until golden brown, add more butter to the pan as needed. Remove the toothpicks before serving. or you can make deep fried.

chocolate souffle recipe

Delicious and Easy Homemade Chocolate Souffle Recipe

It is quite practical to prepare the milk chocolate souffle recipe, which is the fastest baking of chocolate desserts, thanks to its fluid interior, first of all, to read the tricks carefully.

Thus, you will be able to make that wonderful molten chocolate souffle that you go out and eat in a cafe each time at home.

In this individual chocolate souffle recipe, one of the most beloved of sweet recipes.

You will feel the intense flavor of chocolate in every spoon, and you will admire its fluid consistency every time.

You can use vanilla extract. If you put cream of tartar in egg white mix, it can help it get stiff peaks.

You can melt chocolate in simmering water or in milk.

Serving – Chocolate souffle for two – three

Preperation Time – 10 minutes

Cooking Time – 10 Minutes

Ingredients for Bittersweet Chocolate Souffle Recipe

  • 1 packed bittersweet chocolate (4 oz) or dark chocolate
  • 1/2 cup milk
  • 3 egg (seperate yolks and egg whites)
  • 2 tablespoon unsalted butter
  • 2 tablespoon flour
  • 1/4 teaspoon salt
  • 2 tablespoon granulated sugar

To Grease Cookpan,

  • 1 tablespoon butter (room temperature)
  • 1 tablespoon cocoa

For Serving,

  • 1 tablespoon powdered sugar

How to Make Chocolate Souffle Recipe ?

1.Put milk in a pan and heat it to the boil.

2.Add the chocolate and mix until it melts. Once the chocolate has melted, remove melted chocolate from the stove.

3. Melt 2 tablespoons of butter in a separate pan.

4. Add flour to it and fry until the smell is spread.

5. After the flour is cooked, add it into the chocolate milk mixture and add 2 tablespoons of powdered sugar and stir constantly.

6. Add 3 egg yolks, mix for 2 more minutes, remove whipped cream from heat and let cool.

7. In a deep bowl, whisk 3 egg whites together with a pinch of salt until you reach the consistency that will not flow when you turn the bowl over.

8. Combine the cooled chocolate mixture with the foamed egg whites and cream mix with a spatula (or electric mixer on medium speed).

9. Divide the mixture into a greased and cocoa-covered prepared ramekins with one finger gap and bake for 10 minutes in a preheated oven 200 degree.

10. Sprinkle with powdered sugar tapping and serve as soon as you get out of the oven.

Serve with ice cream.

Enjoy your delicious chocolate soufflés.

oat bread recipe

Easy Homemade Whole Oat Bread Recipe

Oatmeal and oatbran is very popular in our country as well as in the world in recent years. It is a candidate to be our savior every time we avoid using white flour in the recipes. Oat bread gluten free has become our star today.

Primarily because of its dense fiber content, oat bran allows us to feel longer and more satiety.

Let’s eat less but stay full for longer. In this recipe, we did not use purpose flour using oat bran. We used honey instead of sugar to help it leaven.

We have oat bread recipe no yeast, but this time we will make it with yeast. You can use wheat flour if you want.

Now that your bread is ready, either make a sandwich or burn your cheese in the size of a matchbox. Lets loos oat bread recipe no flour,

Serving – 1 Bread

Preperation Time – 25 Minutes

Cooking Time – 30 Minutes

İngredients for Oat Bread Recipe,

  • 3/4 cup oatbrand
  • 1/4 cup oatmeal
  • 1 cup rye flour
  • 1 tablespoon starch
  • 1 tablespoon corn flour
  • 1 packed instant yeast
  • 3/4 cup boiling water
  • 1/2 cup milk
  • 2 tablespoon honey
  • 1/4 cup olive oil
  • 1 egg
  • 1 teaspoon salt

How to Make Oat Bread Recipe,

1. Mix rye flour, oat bran, yeast and salt, starch and corn flour in a large mixing bowl.

2. Add the ingredients without oatmeal and knead them by folding until they reach a homogenous consistency. Dough must be like smooth and elastic.

3. Knead the dough on work surface and shape it into a loaf pan, greased with melted butter (lightly oiled) and bread floured. Cover it with stretch film and leave it to ferment.

4. Set the oven at 180 degrees.

5. Remove the gas of the fermented dough and put it back into the bowl. Wait another 20 minutes and add egg yolks and oatmeal to bowl combine.

6. Checked (golden brown) and cook preheated oven for 30-35 minutes. when bread is bake nearly rise until double.

Fresh oat bread from start to finish in just about an 50 minutes.

Serving Recommendation Oat Bread Recipe,

You can flavor your oat bread with black seed and sesame seeds.

cinnamon carrot cake recipe

Easy and Tasty Cinnamon Carrot Cake Recipe

Do you love love carrot cake? We share Cinnamon Carrot Cake Recipe, known for its flavor whispering from ear to ear in golden days, so that your palate will be festive. This simple carrot cake recipe os so tasty.

Easy to cook, easy to found carrot cake ingredients. Lets look carrot cake recipe from scratch.

Carrot cake, one of the most popular cake recipes, is in front of you with the support of cinnamon!

You can make carrot cake recipe with pineapple if you want. Just add pineapple at cake layers.

All the tricks are below …

Servings – 8

Preperation Time – 20 Minutes

Cooking Time – 30 Minutes

Cinnamon Carrot Cake Recipe Ingredients,

  • 3 egg
  • 3/4 cup white or brown sugar
  • 3/4 cup milk
  • 1/2 cup liquid oil
  • 2 cup flour
  • 2 – 3 grated carrots
  • 3/4 cup ground walnuts
  • 1 teaspoon cinnamon
  • 1 packed baking powder
  • 1 packed vanilla extract

How to Make Cinnamon Carrot Cake Recipe

1. Beat 3 eggs with room temperature and 1 cup granulated sugar mixer, continue this process until the sugar melts completely.

2. Then for wet ingredients, respectively; Add 1 cup milk, 1 cup oil in mixing bowl.

3. Lets ready dry ingredients, Add the carrots, grated walnuts and cinnamon to the mixture.

4. Meanwhile, mix flour, 1 packet of baking powder and vanilla in a separate medium bowl, add it to your cake dough, beat it and beat with a mixer or wooden spoon.

5. You can add a little more flour to make your cake get a fluid consistency.

6. At this stage, grease the bottom of your cake mold with a piece of margarine so that your cake does not stick.

7. Pan and bake the cake you transferred to the mold in a preheat oven to 350 for about 20-25 minutes.

Bon Appetit. Serve cool completely.

You can serve with like cream cheese frosting. Pour powdered sugar tops of the cakes or top and sides.

french chocolate cake

Easy French Chocolate Cake Recipe

Feeling like a Parisian and you think if I was in a place in Paris right now? This French chocolate cake feels you like in Paris.

Then run right into your kitchen, bake this beautiful chocolate French cake from the comfort of your home and take a coffee with you and enjoy it.

Moreover, you do not need to go to Paris.

 You sometimes get stuck in some recipes, you love it, and whenever a guest comes home, you have an excuse to cook it, which is exactly that recipe.

Its French chocolate desserts in the flavors of french cuisine.

It definitely seduces you with its intense chocolate and walnut flavor. The density of your cake spread on your palate, and the chocolate sauce dripping from your plate. Its a tasty fench cakes recipe.

This cake name one of many french chocolate cake names. If you use almond flour instead of dough, you can make a flourless chocolate cake.

If you have a lot of guests, you can double the recipe and make two layers of cake.

It may be a bit troublesome to prepare on your first try, but being a Parisian is not that easy. You will always want to do it once you try it. Bon Appetit.

Lets look the chocolate cake recipe,

Servings – 8

Preperation Time – 20 Minutes

Cooking Time – 25 Minutes

Ingredients for Chocolate French Cake Recipe,

  • 2 Packed dark chocolate or bittersweet chocolates
  • 1/3 cup butter
  • 4 egg
  • 1/2 cup sugar
  • 1/2 cup ground walnut
  • 1/2 cup flour
  • 1 packed baking powder
  • 1 packed vanilla extract

For top,

  • 1/2 Packed chocolate sauce
  • 3/4 cup ground walnut
  • confectioners sugar

How to make french chocolate cake recipe?

1. Melt the chocolate and butter in a double boiler.

2. Separate the whites of the eggs and beat the egg whites together with a pinch of salt in a whisk until all snow white.

3. Then whisk the egg yolks and sugar for about 5 minutes in a separate whisk.

4. After melting the double boiler chocolate and butter at room temperature, add the egg and sugar mixture little by little.

5. Then add the ground walnuts, flour, baking powder and vanilla and whisk for a while.

6. Add the whipped egg whites to the mixture with the help of a wooden spoon and mix them from bottom to top. Get prepared pan.

7. Place baking parchment paper on the floor of the cake pan or springform pan and pour all the ingredients into it and bake in a preheated oven to 220 degree for about 25 – 30 minutes.

8. While the cake is baking in the oven, prepare the chocolate sauce as written on the package.

Spread the chocolate ganache over the cake you take out of the oven and serve it with walnuts.

You can serve with cool completely and sweetened whipped cream.