BreadBreakfast & Brunch

Easy Homemade Banana Bread Recipe

Lets make Best Ever Banana Bread If you want to evaluate the excessively ripe bananas in the fridge or prepare something between cakes and bread for breakfast, this Ridiculously Easy Homemade Banana Bread will definitely work for you.

Prepare the dough in 10-15 minutes, cook it in 40-50 minutes. This is a banana bread recipe that is so simple, it can be made quickly with the ingredients in the house, and with its scent, it will cover every part of the house.

Enjoy your meal.

Servings-6

Preperation Time-15 minutes

Cooking Time-50 Minutes

Ingredients For Banana Bread Recipe

  • 2 Cup Flour
  • 1 Packed Baking Powder
  • 1/2 Baking Soda
  • 2 Teaspoon Cinnamon
  • 1 Teaspoon Seasalt
  • 1 Cup Sugar
  • 3 Egg
  • 1/2 cup Coconut Oil or Liquid Oil
  • 5 Bananas
  • 2 Tablespoon Yogurt
  • 1 Packed Vanilla Extract or chocolate chips

Banana Bread Recipe Tricks

You can use banana flavor for dough if you want.

You can also use liquid oil or olive oil of the same size instead of coconut oil.

Cooking Recommendation of Banana Bread Recipe

Use the fork or toothpick inserted into the center to check the cake from the middle. If your cake is baked, center comes out clean and it will not come to your fork.

How to Make Banana Bread Recipe ?

1. Chop your ripe bananas into a tiny container, then crush them with a fork. Let them wait your mashed bananas a bit on the sidelines.

2. Mix the flour, baking powder, baking soda and salt and cinnamon in a bowl. They also wait on the sidelines.

3. Mix the eggs and sugar in a separate large bowl for 5 minutes until the mixture foams a little.

4. Add the coconut oil you made liquefied in the pan to the mixing bowl where you mix sugar and eggs, continue mixing.

5. Add your cup mashed bananas to this mixture and mix again. Just keep a small portion of these crushed bananas on the edge, we will add to the top of the cake.

6. Add the yogurt and vanilla extract to the mixture.

7. Finally, add the container with the dry ingredients to this wet mixture and mix well. Cake dough is ready.

8. Grease your long and deep cake mold, pour your mixture into your mold and level the top of the mixture. Finally, add the crushed bananas that you set aside on top of your mixture.

9. Bake time is your cake for about 40 minutes in your oven, preheated to oven 175 degrees, then check every 5-10 minutes.

Put banana bread wire rack İf you have for cool completely.

Share this great recipe with your friends.

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